Use of alcohol in alcoholic drinks is haram, but converting it to___________ makes it HalalGroup of answer choicesAcetic acid (vinegar)Alkyl halideEstersYeast
Question
Use of alcohol in alcoholic drinks is haram, but converting it to___________ makes it Halal
Group of answer choices
- Acetic acid (vinegar)
- Alkyl halide
- Esters
- Yeast
Solution
The use of alcohol in alcoholic drinks is considered haram (forbidden) in Islam; however, converting it into a non-intoxicating substance can render it halal (permissible). Among the options provided, converting alcohol to acetic acid (vinegar) makes it halal.
Explanation:
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Acetic Acid (Vinegar): When ethanol (the type of alcohol found in alcoholic beverages) is oxidized, it is converted into acetic acid. Vinegar is widely accepted in Islamic dietary laws as it is non-intoxicating and has culinary uses.
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Alkyl Halide: This is a compound derived from alcohol but is not related to making something permissible. It does not render the substance halal.
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Esters: These are formed from alcohol and acids and can be used in flavors and fragrances, but they do not negate the intoxicating properties of alcohol.
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Yeast: While yeast is used to ferment sugars into alcohol, it does not transform alcohol into a halal substance.
Thus, among the choices given, the correct conversion of alcohol that is considered halal is to acetic acid (vinegar).
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