What is the process called by which we added hot cream slowly to the egg yolks?*1 pointemulsificationinterferencea and b are both correcttempering
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Solution 1
The process by which we add hot cream slowly to the egg yolks is called tempering. Knowee AI is a powerful AI-powered study tool designed to help you to solve study problem. Knowee AI is a powerful AI-powered study tool designed to help you to solve study problem. Knowee AI is a powerful AI-powered study tool designed to help you to solve study problem. Knowee AI is a powerful
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