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Students should be able to describe some of the biologicalconsequences of global warming.

Question

Students should be able to describe some of the biological consequences of global warming.

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Solution

Sure, here are some biological consequences of global warming that students should be able to describe:

  1. Shifts in Species Distribution: As temperatures rise, many species are moving towards the poles and to higher altitudes where conditions are more suitable for their survival. This can lead to changes in the composition of local ecosystems and can even lead to local extinctions if species cannot move or adapt quickly enough.

  2. Changes in Phenology: Phenology is the study of the timing of biological events. Global warming can cause changes in the timing of these events, such as the timing of flowering in plants or the timing of migration in birds. These changes can have cascading effects throughout ecosystems.

  3. Increased Risk of Disease: Warmer temperatures can create more suitable conditions for the spread of certain diseases, particularly those carried by vectors like mosquitoes. This can lead to increases in disease incidence in both wildlife and human populations.

  4. Ocean Acidification: Increased levels of carbon dioxide in the atmosphere are leading to increased levels of carbon dioxide in the oceans, which is causing the oceans to become more acidic. This can have serious consequences for marine life, particularly for species that have calcium carbonate shells or skeletons, like corals and shellfish, which can be weakened or dissolved by the increased acidity.

  5. Coral Bleaching: Warmer ocean temperatures can lead to coral bleaching, a phenomenon where corals expel the symbiotic algae that live in their tissues and provide them with food. This can lead to the death of the coral and can have serious consequences for the many species that rely on coral reefs for habitat.

  6. Increased Risk of Extinction: All of these factors combined can lead to an increased risk of extinction for many species. This is particularly true for species that are already at risk due to other factors, like habitat loss or overexploitation.

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