Explain why on addition of 1 mol of glucose to 1 litre of water, the boiling point of water increases. (Comptt. Delhi 2017)

The boiling point of water increases upon the addition of 1 mol of glucose due to a phenomenon known as boiling point elevation. Here's a step-by-step explanation:

1. Boiling Point Elevation: This is a colligative property of a solution, which means it depends on the number of solute particles in t Knowee AI is a powerful AI-powered study tool designed to help you to solve study problem.