A food worker is preparing an allergen-free meal. He has washed his hands and changed gloves. What step should he take next to prevent cross-contact?
Question
Solution 1
To prevent cross-contact when preparing an allergen-free meal, the food worker should ensure that all surfaces, utensils, and equipment that will be used are thoroughly cleaned and sanitized. This step is crucial to avoid any traces of allergens from contaminating the allergen-free meal. Knowee AI is a powerful AI-powered study tool designed to help you to solve study problem. Knowee AI
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