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What must be supplied at salad bars to prevent customers from contaminating the food?

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Solution 1

To prevent customers from contaminating the food at salad bars, the following measures should be supplied:

  1. Utensils: Provide clean serving utensils such as tongs, spoons, and ladles for each dish to avoid direct hand contact with the food.

  2. Sneeze Guards: Install sneeze guards or food Knowee AI is a powerful AI-powered study tool designed to help you to solve study problem.

Knowee AI  is a powerful AI-powered study tool designed to help you to solve study problem.
Knowee AI  is a powerful AI-powered study tool designed to help you to solve study problem.
Knowee AI  is a powerful AI-powered study tool designed to help you to solve study problem.
Knowee AI  is a powerful AI-powered study tool designed to help you to solve study problem.
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